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Harth Hot Chocolate

Harth Cinnamon Hot Chocolate

Harth Cinnamon Hot Chocolate

Wrap Yourself in Comfort with Every Sip

Experience the velvety indulgence of Harth Cinnamon Hot Chocolate, a rich and thick Swiss-style blend that warms the soul as much as the senses. Crafted with organic, unalkalised cocoa powder and delicately infused with aromatic cinnamon, this luxurious drink offers depth, warmth, and a lingering chocolatey embrace.

Whether you're curled up on a chilly evening or sharing a quiet moment with someone special, every cup provides a naturally vegan, GMO-free escape, completely free from artificial sweeteners and preservatives.

Lovingly made for those who value quality and comfort, Harth’s artisanal recipe is celebrated for its wholesome ingredients and unforgettable flavour. It’s not just hot chocolate; it’s a ritual of relaxation.

Perfect as a thoughtful gift or a personal treat, this is comfort you can taste.

Organic ingredients
Naturally vegan and GMO-free
Rich Swiss-style texture
No preservatives or artificial sweeteners

Stock is limited during the colder months. Order now to enjoy the season’s coziest companion.

Overview

Indulge in this cinnamon-infused hot chocolate, proudly made in the UK with organic, ethically sourced cocoa. Vegan-friendly and packaged plastic-free, it offers a rich, planet-conscious treat with a shelf life of 6–12 months. A comforting sip that supports sustainability with every cup.

Shipping & Returns

Sent via Royal Mail / YODEL Delivered within 3-4 working days .Smooth and hassle-free return experience through our Returns Portal

Regular price £6.95 GBP
Regular price £7.95 GBP Sale price £6.95 GBP
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Low stock: 4 left

Impact

Harth's Cinnamon Hot Chocolate supports ethical farming and low-impact living through organic, plastic-free, small-batch production in the UK.

Made From

Care Guide

Keep your Harth Cinnamon Hot Chocolate stored in a cool, dry place away from direct sunlight to maintain its rich flavour and quality. Once opened, reseal the packaging tightly or transfer to an airtight container and use within 3 months for the best taste.

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